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Home » Destinations » Ireland » Food and Drink
Savour seasonal produce and fresh seafood from our local shores – carefully prepared by our team of experienced chefs – at our on-site eateries, where a range of drinks shaken up by masterful mixologists are also available.
Sample the many delights of Carlingford at our multi-award-winning restaurant, such as lamb and beef from the Cooley or Mourne Mountains and fresh oysters, mussels and lobster from Carlingford Lough.
Whether you want to start the day with a light breakfast or indulge in a multi-course meal, we can accommodate you (and your stomach) at The Lansdowne Kenmare. We’re all about keeping things local, and source the bulk of our ingredients from surrounding Kenmare, Kerry and the Wild Atlantic coast, which is known as one of Ireland’s premiere gourmet hotspots.
The MET is the bar, restaurant, tea room, prosecco lounge, and snug at the Metropole Hotel Cork, open daily from noon until late. From afternoon tea to delicious breakfasts, brunches, lunches and dinners, you have everything you need to pamper your palate just moments from your room.
Dining at Eccles Hotel & Spa is an all-round heavenly experience. Our acclaimed Head Chef is passionate about sourcing the best local produce and working with artisan producers, and what’s more, forages and grows his own ingredients in the hotel’s garden!
The Temple Bar, Dublin
The Brazen Head, Dublin
The Stag’s Head, Dublin
Murray´s, Dublin
O’Donoghue’s, Dublin
Davy Byrne’s, Dublin
Johnnie Fox Pub, Dublin
The Arlington, Dublin
Michael Flannery’s Pub, Limerick City
Matt Molloy’s, Westport Town
Mutton Lane Inn, Cork
Tigh Neachtain’s, Galway
HISTORIC HOTELS IN EUROPE BY COUNTRY
Historic Hotels in Europe by Collection
Get the chance to win 2 rooms for 2 nights for 2 persons. Treat yourself and your friends.